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Butter and other fats and oils derived from milk; dairy spreads
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0405103020

  • Butter and other fats and oils derived from milk; dairy spreads
  • Butter
  • Of a fat content, by weight, not exceeding 85 %
  • Recombined butter
  • Butter, at least six weeks old, of a fat content by weight of not less than 80% but less than 85%, manufactured directly from milk or cream without the use of stored materials, in a single, self-contained and uninterrupted process which may involve the cream passing through a stage where the butterfat is concentrated and/or fractionated (the processes referred to as "Ammix" and "Spreadable")

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